4 days/3 night
Arrival in Grozny, transfer from airport, accommodation in hotel. Sightseeing tour includes a visit to Grozny following sights: Square of journalists: the monument to the Mother, the monument "Friendship of Peoples".
The mosque them. A. H. Kadyrov "Heart of Chechnya", the visit to the observation deck on the skyscrapers "Grozny-city", the embankment of the river Sunzha, through the night terrible.
Dinner in the restaurant of national cuisine "Let Church"
A visit to the national market "Berkut". Familiarity with national foods.
11.00 Master class masters national cuisine in the restaurant "Hearth ancestors". To teach you to cook the most popular in Chechnya dish – "IIIG-GalNAc" — dumplings with meat.
While preparing the dish you will be able to participate in a master class in ethnic dance.
14.30 Excursion to the memorial complex "the walk of Fame and the Museum of A. H. Kadyrov. A Visit To The Stadium "Akhmat-Arena". Free time, dinner.
Departure to the southern part of Chechnya tour of the Argun gorge. From S. V. on the way to the Shatoi visit sulphur springs "wild resort", where anciently come to take sulphur baths locals. The water temperature of 95 degrees the output is very salty and with a specific smell. In five minutes you'll be ice cold fresh spring water source, which was refined in 2008 and became the hallmark of the Argun gorge.
Part of this tour is the former route of the all-Union importance. The road in the Itum-Kali, carved into the limestone rocks. She amazes tourists with its grandeur and beauty. The nature here is wild, untouched, preserved the features of the primitive. And therefore recommend to refuse transport to do and part of the way on foot.
In the Village Nikolai — a tour of the apiary to the beekeepers.
For lunch – a master class of cooking real barbecue of lamb on Chechen, as well as the most delicious and simple dish of boiled potatoes and to the Bery (granular curd with sour cream).
After that, departure to the Itum-Kali. On the way stop at the famous Ostalowska twin towers. In the Itum-Kali visiting the castle complex Pacocha, the territory of which is kravetsky Museum. H. Isayev.Evening check in hotel, free time for rest and dinner. If desired, the tour of the historic mill, which is more than 200 years.
Dinner is a master class cooking Chechen national dishes – cephalgias and gingals.
Tsoi-pede, Leading, trout farming.
Departure from the hotel early in the morning in Tsoi-Pede – unique excursion to the necropolis "city of the Dead – Tsoi-Pede".
Afternoon – transfer to p. Leading, where is the trout farm. Here, travelers will be able to catch a fish from the lake, and local chefs will cook it on the coals.
In the evening arrival at the hotel, dinner, free time.
For a group of 15 people -396$ per person.